Sunday, March 20, 2011
Cast Enamel Cookware Staub
2 eggs 2 coffee cups
2 coffee cups sugar jam
5 gr.bakpulver (1/2paketche)
Brashtno as you take the dough should be soft.
125l.gazirana water 1 egg 1 packet
instant yeast (1/2zhiva yeast)
1 tablespoon salt 1 cup
flour as you take.
oil and cheese spreads and filling for phyllo (divide dough into 2 balls),
(pay 1 yolk spreads). Knead dough
of prior night to rise at room temperature.
a protein (the rest of the cake)
pinch of salt 1 coffee cup sugar 1 cup
walnuts (crushed Draw)
1 tablespoon flour 1 teaspoon
Posted by admin at 6:48 AM